Orders over HK$380 ship for free.
A Russian classic made with gourmet porcini, white button mushrooms and tender beef
Our plant-based take on a classic Thai dish
Butternut squash, green lentils, sweet potatoes and coconut milk with fragrant saffron rice
You can save a few hundred calories per meal if by replacing rice with cauliflower, as a bonus it tastes great as well
Our plant-based version of a classic Taiwanese comfort food
Delicious plant-based Impossible™ meat and porcini mushrooms served over wild rice
Stir fried Korean tteokbokki rice cakes with cabbage and chicken