A creamy mushroom soup made with white button mushrooms and shiitake, along with cream and our veggie stock.

Gluten Free
Preservative / Additive Free
No added sugars

Ingredients

water, white button mushroom, shiitake mushroom, celery, vegetable stock (water, onion, carrots, celery, tomatoes, leeks, canola oil, salt, bay leaf), onion, cream, salt, black pepper.

Allergens: Milk

Cooking Instructions

Our chefs lovingly prepare each of our meals by hand. We then blast freeze our meals to keep the flavors and nutrition without any additives or preservatives required.

Our cooking instructions are only a guide, all equipment differs so please adjust accordingly.

REHEAT INSTRUCTIONS

Microwave (750 Watt)

Remove paper sleeve and tear open a corner of the plastic film (it's microwave safe!). Place in middle of microwave and heat for 5-6 minutes. Wait for 1 minute to let the heat distribute evenly before removing from microwave.

Please remember to recycle the packaging after you've enjoyed your meal!

Pumpkin, Carrot & Ginger Soup

Minestrone soup

Cream of Mushroom Soup